In the quiet hum of the Purdue Memorial Union on a Friday morning, 36-year-old Mitchell Smith shrugs on his jacket as he finishes his first call of the day: SushiBoss.
Sitting in the back of a Greyhouse Coffee, Ty Cronkright had just finished chowing down on a pack of provolone cheese. He then moved on to eating pepper jack slice
Collin Novak, a senior in business mathematics, sat with his laptop, earbuds and a large cup of coffee Tuesday afternoon at Fuel on Northwestern Avenue.