Chefs and restaurants turn to The Wheel Stoneware in Leucadia for handmade serving dishes that create an artistic backdrop for their food. The public can also order items.
Desserts from executive pastry chef Laura Warren are inspired by unique flavor profiles at three Puffer Malarkey Collective restaurants. Learn how to make Animae Strawberry Roll Cake, Herb & Sea Lava Cake, and Herb & Wood Blueberry Soufflé.
Also in this week's dining news: Arely adds dinner menu, Alila Marea's Pocket bar opens to the public, Black Rock coffee adds Escondido outlet and much more