My New Orleans
03/16/2021
Earlier this month, we reported on a new initiative during the Lenten season called Fish Fry Friday’s – a partnership with Louisiana Hospitality Foundation and United Way of Southeast Louisiana. During the season, 39 participating restaurants will donate a dollar from each fish entree sold on Friday to benefit Hospitality Cares, a crisis grant program that offers resources like counseling, emergency financial assistance and legal aid to individuals working in the hospitality industry.
Additionally, each Thursday, a seafood-based recipe is shared with readers on MyNewOrleans.com. Hey! That’s where you can find “Let Them Eat Cake.” We encourage taking advantage of the participating restaurant menus each Friday, but that still leaves every other day of the week.