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GEN-Z food innovators win more than $10,000 in pan-Asia competition with plant-based pork floss

Gen-z food innovators from China take home more than $10,000 in prize money by proposing a plant-based pork floss.

Republic ofUniversitas indonesiaJakarta rayaSri lankaWest bengalSouth koreaJawa timurSharm el sheikhDavid yeungProveg asiaUniversitas katolikNiftem kundli iihm kolkataSouth east asiaAsia pacificShirley luKasetsart university

CP Foods supports young scientists creating food for future

CP Foods supports young scientists creating food for future
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Natchanon srangsomjitAtma jayaCatholic universtiyLalana thiranusornkitVaranya techasukthavornProveg asiaNuti hutasinghProduct developmentFood science technologyChulalongkorn universityFaculty of science chulalongkorn universityCharoen pokphand foodsAsean food innovation challengeVeg asiaFood innovationNew product development