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Reformulation

Reformulation
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Stress-testing Europe s food system - New Food Magazine

Teagasc hosts the 51st Annual Food Science and Technology Conference

2023 - Teagasc hosts the 51st Annual Food Science and Technology Conference - Teagasc | Agriculture and Food Development Authority

2023 - Teagasc hosts the 51st Annual Food Science and Technology Conference - Teagasc | Agriculture and Food Development Authority
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EIT Food advocates protein diversification as the sine qua non for a sustainable food industry

After a year-long review, the EIT Food Protein Diversification Think Tank has published a new policy brief on protein diversification - but remains open to additional input from others to transition the industry’s strong dependence on resource-intensive animal-based proteins.

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