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Lactose-Free Butter Market To Cross A Size Of USD 445 5 Million By 2028

Lactose-Free Butter Market To Cross A Size Of USD 445 5 Million By 2028

Melt Organic Plant-Based Butter Enters Foodservice Market

Melt Organic Plant-Based Butter Enters Foodservice Market Share Article Melt Organic Butter partners with Elohi Strategic Advisors to roll out foodservice distribution of sustainable, allergen-friendly butter alternative. Melt is a perfected dairy-free, plant-based butter formula, making it an ideal option for cooking and baking across restaurants, college campuses and the menus of other non-commercial operations worldwide. Melt Organic Plant-Based Butter “The Melt formula perfectly balances the flavor and function of dairy butter while maintaining the health, allergen and environmental focuses of a plant-based product,” says Melt CEO Scott Fischer. BOISE, Idaho (PRWEB) April 28, 2021 Melt Organic is bringing their successful plant-based butter to the foodservice channel. Melt Organic Butter is a perfected dairy-free, plant-based butter formula, making it an ideal option for cooking and baking across restaur

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