Like many people on this earth, mac and cheese is a huge comfort food of mine. This is a veganized and healthified version, designed to maintain all that big flavor, creamy texture and filling satisfaction while using whole-food ingredients instead of more processed foods. And of course, when you’ve got your Vitamix, this all comes together easily! Reprinted with permission from Vegan Food in Your Vitamix by Emily von Euw. Page Street Publishing Co. 2022. Photo credit: Emily von Euw.
Macaroni pie is a Scottish delicacy that consists of a crisp, crumbly pastry crust that's filled with macaroni and cheese. This dairy-free version recreates it perfectly, from the crust to the gooey, cheesy mac and cheese filling. There's something otherworldly about the way these things come together, so much that you'll probably be left speechless when you take your first bite. You can make one large pie for this recipe or several small ones, if you're looking to make a shareable appetizer.