The three-day mango mela in Mysuru features a variety of naturally-ripened mangoes like Badami, Thothapuri, Rasapuri, Dasheri, Mallika, and Malagova. Farmers from different districts are selling mangoes at the mela, providing a direct marketing platform for growers. Deputy Commissioner urges public to support the mela to help farmers and enjoy the King of Fruits.
Deputy commissioner KV Rajendra highlighted the urgent need to preserve desi varieties of rice and the role of farmers and consumers in conservation. The article discusses the importance of preserving indigenous rice varieties for future generations and showcases a Desi Rice Mela organized in Mysuru. The event displayed 30 varieties of rice and included competitions to promote desi rice consumption and awareness. Learn more about the conservation efforts and initiatives in the article.