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No Ketchup in Stock? Here s What Else You Can Try for Fries, Burgers – NBC 5 Dallas-Fort Worth

Fritessaus, a thinner, lighter, less fatty dip similar to mayo, that might contain citrus juice or spices. Gravy Malt vinegar Something acidic can help cut the fat after all, fries are fried, sometimes twice. Tomatoes are acidic, so ketchup should have this effect in theory, although some think Americanized ketchup is too sweet thanks to the inclusion of corn syrup. One other option is malt vinegar, which comes from brewing ale. You could include this in a brine or pre-cook drizzle for homemade fries, or on the side with the finished product. Curry sauce When in culinary doubt, it never hurts to do as the late, great Anthony Bourdain once did.

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No Ketchup in Stock? Here s What Else You Can Try for Fries, Burgers – NBC 6 South Florida

No Ketchup in Stock? Here s What Else You Can Try for Fries, Burgers – NBC 6 South Florida
nbcmiami.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from nbcmiami.com Daily Mail and Mail on Sunday newspapers.

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The Road Less Traveled: The Harwood District s Unique Approach to Restaurant Reopening

The Harwood District’s Unique Approach to Restaurant Reopening With nine notable restaurants, the district is cranking things up again with star-power chefs and revamped menus and designs. By Kelsey Vanderschoot Published in Business & Economy January 29, 2021 11:00 am While others in the industry scrambled to pivot toward takeout and delivery, the Harwood District, home to nine restaurants, has taken what has been nearly a year of closure to revamp and reevaluate its restaurant business models. “Together, we initiated a powerful renaissance within Harwood Hospitality Group while our concepts were temporarily closed,” Harwood Hospitality Group vice president Michael Muskat said. With no pressure from landlords Harwood privately owns and operates all of its properties the district has been able to implement a phased reopening process preceded by employee training, menu remakes, new culinary leadership, and interior remodels.

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Cheers - My New Orleans

My New Orleans 12/31/2020 New Orleans is surely known for its culture, music, food and festivals, but it’s also a drinking town like no other. Maybe it’s our love of revelry or of simply meeting new friends everywhere we go but New Orleanians have a knack for making any day one to celebrate. And what better way than with a cocktail in hand (and preferably to-go)? Whether you’re looking for a cozy neighborhood bar to catch up with the regulars, a sports bar to watch the game or a sprawling patio to practice your social distancing, the Crescent City has it all. We also have top-notch wine bars that will satisfy the pickiest oenophiles and affordable Happy Hours that fit the bill after a long day at the office. Craft beer? Yep, we have that, too, thanks to a growing number of local breweries that are turning out some serious suds. Our distilleries? Not only did they come through during the pandemic by producing hand sanitizers, but they also kick things up a notch with their u

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Detailed text transcripts for TV channel - MSNBC - 20091003:01:10:15

Detailed text transcripts for TV channel - MSNBC - 20091003:01:10:15
comparemela.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from comparemela.com Daily Mail and Mail on Sunday newspapers.

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