I can’t remember how the subject of currants came up. I’m not talking about electrical currents or current events. I’m referring to the fruit, currants. The French call it cassis. I couldn’t understand why currants aren’t as popular in the United States as they are in Europe. They’re a sophisticated tart little black or red berry; to the extent that anyone has the temerity to describe one fruit as more sophisticated than another. I can hear listeners saying, “Well, what about mango?” Or persimmon? Or apricots.
Buying Polish Groceries in Melbourne? polishforums.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from polishforums.com Daily Mail and Mail on Sunday newspapers.
Take your ’wichcraft to the next level this picnic season with our crash course in sandwich masteryTortas, paninis, banh mis, buttys, croque madames every culture has its sandwich. And every moment has its sandwich as well: Egg sandwiches for breakfast, turkey and Swiss for lunch, cheesesteak for dinner, a late-night PB&J. (Perhaps you’ve had more than a few of those during the pandemic.) But just because something is everyday doesn’t mean it has to be ordinary. Quality ingredients, flavorful condiments, and a bit of finesse can turn that quick bite into a dish to savor. Here’s how.The Bread“The perfect sandwich starts with the bread,” says Paul Saginaw of Saginaw’s Deli in Circa. If you need to do some one-stop carb shopping, Great Buns Bakery (3270 E. Tropicana Ave., greatbunsbakery.net) is the spot. They’ve been supplying local restaurants and casinos for decades (I’ve seen that olive dinner roll before!), and can hook you up with loaves of marble rye for pas
New Jersey’s 33 greatest delis, ranked
Updated May 13, 2021;
Posted May 11, 2021
Italian sub, Joe Leone s Italian Specialties, Point Pleasant Beach (Peter Genovese I NJ Advance Media for NJ.com)
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You could argue that delis are New Jersey’s greatest culinary treasure. Italian delis, Jewish delis, Polish delis, delis of all shapes and sizes populate the Garden State. Delis have it all: sandwiches, wraps, burgers, breakfast, salads, soups and so much more.
If your town does not have a deli, maybe you should consider moving?
We did not include places that are predominantly sub/hoagie shops, concentrating on delis that go beyond sub/hoagies to include sandwiches and dishes of all types. The entries are marked PG for Pete and JS for Jeremy, so you know who wrote what.