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NEW BEDFORD Chourico hash Benedict, pulled pork mac & cheese, marinated boneless pork, Trash Can nachos and The Frog these are only a few of the most favored menu items ordered by SouthCoast foodies in 2020.
This was a tough year for restaurants amid the COVID-19 pandemic, however ordering-out was on the rise and outdoor dining was a summer preference.
The Standard-Times called several places across the SouthCoast and asked what restaurants observed as their 2020 most sold dish. Here s what we found out:
110 Grill (Fall River): Pulled pork mac & cheese