Earlier this year we profiled Elizabeth Cooke, a tragic criminal mastermind — or, perhaps, social media mob victim. Seemingly everyone in St. Louis had strong.
A fixture of the city's ethnic-restaurant scene and one of the anchors of South Grand's bustling commercial strip, Pho Grand offers the Vietnamese dishes most beloved in America at relatively low prices. A good place to start for newcomers to Vietnamese cuisine is the bo or ga xao xa ot - beef or chicken stir-fried with chile peppers and the signature Vietnamese flavor, lemongrass. Other favorites include bun - big bowls of vermicelli topped with various combos of egg rolls, meat and vegetables - and the classic beef noodle soup and cure-all, called pho.
Photo from the Market Line’s Instagram.
A little more local flavor for the Market Line, the big retail pavilion that’s part of the Essex Crossing project.
Back in 2011, JP Bowersock checked out Pho Grand for The Lo-Down, calling the “Chinese-Viet diner” a “charming and inexpensive” LES mainstay.
Previously announced local Market Line vendors include the Pickle Guys, the Doughnut Plant, Nom Wah Tea Parlor and Essex Pearl (a new project from Aqua Best seafood market in Chinatown). The first segment of the shopping complex will open later this year at 115 Delancey St.
Tags