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Eat Your Way Through NYC s Meatpacking District—It s Full Of Culinary Musts

Eat Your Way Through NYC s Meatpacking District—It s Full Of Culinary Musts
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Review: Frenchette Bakery Is the Right Kind of Musuem Café

Frenchette Bakery at the Whitney is, despite its name, a full café. It is also, according to restaurant critic Matthew Schneier, quite good.

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Frenchette Bakery at the Whitney Museum expands to full service

The airy space just to the right of the entrance to the Whitney Museum in Manhattan’s meatpacking district, which had been Danny Meyer’s Unt

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Breakfast Bars With Oats and Coconut Recipe

A little like granola bars with their combination of oats, seeds, almond butter and dried cherries, these cookies adapted from the chefs Michelle Palazzo and Peter Edris of Frenchette Bakery have a soft and chewy texture rather than a crunchy snap Perfect for a breakfast on the run or an afternoon nibble, they are lightly sweet and decidedly filling At the bakery, the dough is baked into large, individual cookies, but, in this slightly simpler version, the dough is pressed into a 9-inch pan and baked into bars

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10 On-the-Go Breakfast Ideas - The New York Times

10 On-the-Go Breakfast Ideas - The New York Times
nytimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from nytimes.com Daily Mail and Mail on Sunday newspapers.

Peter edrisDarun kwakYewande komolafeMelissa clarkMichelle palazzoLidey heuckMartha rose shulmanGenevieve koFrenchette bakeryBreakfast bars with oatsCrispy oven baconWhole grain banana yogurtGilgeori toastKorean street toast with cabbageMartha roseபீட்டர் எட்ரிஸ்