The Gourmet Grazing on the Green fest will be held from noon to 4 p.m. Saturday in Aptos Village Park. The annual food, wine and beer festival brings together 60-plus local farmers, chefs, winemakers, brewers, distillers, artisans, restaurateurs, and other vendors.
Local bakery Emily’s Good Things to Eat (1129 Mission St.) has permanently shut down after more than 40 years in business. The venue’s popular menu items included savory and sweet croissants, breakfast burritos, quiche, cookies and muffins. Co-owners and husband/wife Emily Reilly and Robert Nahas have retired
Quick Bites | Mentone in Aptos retains its Michelin Bib Gourmand recognition santacruzsentinel.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from santacruzsentinel.com Daily Mail and Mail on Sunday newspapers.