Ramadan is upon us again, and to support our Muslim friends embarking on their annual rite of fasting, we've churned out our pick of the best halal restaurants in Singapore to break the day's fast. From cafes and steakhouses to lavish buffet spreads, all you need to do is gather up your family and friends and head to these 10.
My first taste of ikan chuan chuan, a fish dish at newly opened contemporary Straits restaurant Pangium in Singapore, brings about a sudden jolt of nostalgia. The flaky Glacier 51 toothfish, served with a sauce of Bentong ginger and taucheo – salted, fermented soy beans – reminds me of a much humbler version of the fried pomfret that my grandmother.