I made a Peppermint Crisp Tart this week in order to set a challenge for you. It’s dedicated to our Springboks as they take on New Zealand. We want them to win – and you as well. Here’s how you can be a winner too…
Make this beloved dessert with its Springbok-green minty shards to tuck into while watching the game on Saturday night. The crunchy cracknel inside a bar of Peppermint Crisp chocolate may need to be crushed, but our determination to win does not.
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