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thank you, thank you. anthony: as one does, i drag the band, keystone in the lunch, assuming correctly that one of these young punks would know how to make a good adobo. everyone would stake claim to having the best adobo, but the basic ingredients would remain the same. so, it s garlic, pork, we can now add the chicken, vinegar, pepper corns, bay leaf, soy sauce. anthony: this adobo is amazing. delicious. where did you learn to cook adobo? i learned from my mom. anthony: so, who makes the best adobo? mom does. that s the best answer. anthony: filipinos like feeding people. yes. anthony: what else do

Bay leafSoy saucePepper cornsFeeding people