THE SIDE BY SIDE // A TREAT FOR THE CASUAL YET SOPHISTICATED PALATE James Beard Award winning Chef Chris Hastings alongside of his Chef de Cuisine Patrick Brawley created The Side By Side restaurant with Alabamians in mind. The name originated from Chef Hastings favorite gun as a child, playing into the menu which features
deceased. alexandra nash, deceased. danny mcgoin, deceased. patsy o donnell, deceased. danny gillespie, deceased. michael bradley, deceased. pious mccarn, deceased. patrick brawley, deceased. thomas harkin,