Scientists at Yonsei University have created a new type of hybrid rice that not only has a meaty pink color but is also packed with beef protein and fat cells.
A recent breakthrough in South Korea has led to the creation of a new type of rice that could potentially address issues of food scarcity and climate ch
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Seoul (AFP) Feb 15, 2024 - Scientists in South Korea have developed a new type of sustainable hybrid food - a meaty rice that they say could help solve food crises and climate change.
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