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A revival is underway for Marsala as a sipping wine

Italian fortified wine Marsala deserves greater recognition as a versatile sipping and food-pairing wine according to one of the category’s leading producers.

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Location has a huge impact on how Marsala ages

Barrel location has such an impact on maturation at Marsala producer Cantine Florio that “no two casks taste the same”, according to its cellar guide.

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