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After Struggling Through the Pandemic, Restaurants Still Face Staffing Shortages

The U.S. Bureau of Labor Statistics reported 1.3 million job openings in the accommodations and food industry, which makes up 11% of the total openings across all occupations nationwide. The shortage has caused a strain on current restaurant workers, shortened business hours, and even led to the closing of many restaurants.

Here s where Thanksgiving dinners are being provided

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