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Panini Grill brings back the cheese wheel, plans to expand with ‘Il Giardino’ Updated May 06, 2021; Posted May 06, 2021 Cacio e pepe is a dish cooked table-side in a wheel of Parmigiano-Reggiano. Peter Macri recently brought the dish back to the restaurant. (Courtesy of Peter Macri) Facebook Share STATEN ISLAND, N.Y. A recently re-introduced Sunday brunch program took off and pizzas continue to be king at Panini Grill in West Brighton. Charging ahead after a year of COVID shutdowns, the Macri family pounced on the opportunity to buy its long-time home at 536 Forest Avenue. And the clan plans to expand into the neighboring storefront and adjoining patio space.

Peter macriQuattro formaggiaPal metroMike falcoPanini grillForest avenueForest gardensStaten islandQuattro stagioneWest brightonபீட்டர் மகிரிமைக் ஃபால்கோபனிநி கிரில்காடு அவென்யூகாடு தோட்டங்கள்ஸ்ட்யாடந் தீவு