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South African Pinotage Evolves | Wine Enthusiast

Pinotage, a controversial South African red wine grape, is redefining itself. Learn more about its journey here.

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What to Cook Right Now

Poached eggs for a crowd are well within reach thanks to this nifty technique from Genevieve Ko.

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Thanksgiving menu suggestions from New York Times Cooking

Thanksgiving menu suggestions from New York Times Cooking
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Cozy Fall Recipes - The New York Times

Answers to the question, “Will it gratin?” and beans three ways.

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How to Stir-Fry Without a Wok - The New York Times

Keeping culinary traditions going sometimes requires adapting to the realities of daily life.

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