Decadence will be the order of the day for affluent South Africans to ring in the new yearas they will be forking out up to R6,000 for a seat at the New Year’s Eve tables of some of the country’s most opulent eateries.
Singaporeans love their Japanese food, and sushi is a timeless classic. To satisfy our fish-on-rice obsession, our little island is brimming with dozens of Japanese restaurants. Whether you fancy fresh cuts of sashimi, maguro or otoro, the only thing truly stopping us from indulging in them are the dustballs in our wallets. We've narrowed down a list of the best.