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Herb Garden Basics: 32 Essentials for Home Cooks - Sunset Magazine

Essential Herbs No surprises here: These herbs are all-stars, power players, timeless green heroes of the kitchen, prominent in dishes from every continent and cuisine. You are probably already eating tons of these, so grow more—and you can eat more. 1 of 10Courtesy of Getty Images Cilantro (Coriandrum sativum) How to Grow: Annual; grows to 1½ feet tall. Shade in hottest climates. 2 of 10Courtesy of Getty Images Mint (Mentha) How to Grow: Spreads fast by underground stems; grow it in pots. Perennial. More Videos From Sunset Sage (Salvia officinalis) Flavor: A strong herbal flavor that is earthy that features notes of mint, eucalyptus, and lemon and a slightly peppery taste.

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