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Organic standards updated for greenhouse production May 25, 2021 The latest revisions to the Canadian Organic Standards sought to better define greenhouse structures and soil requirements. Photo credit: © Pgiam / Getty Images Organic fruits and vegetables accounted for approximately three per cent of total horticultural crops grown in Ontario in 2018, according to a survey from COTA and Statistics Canada. This is a slightly higher percentage of organic than for other types of crops. As that demand and total organic acreage continues to increase, Canada’s organic standards continue to evolve with greenhouse growers moving towards greener production techniques. On December 11, 2020, the Canadian General Standards Board revised and published the 2020 Canadian Organic Standards (COS) after a thorough review of proposed changes by the Organic Standards Technical Committees. From this date of publication, all operators have one year to comply with the revised clauses of t

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