Woman Entrepreneur from Nagaland Produce 100% Organic Dragon Fruit Wine
Lucy Ngullie was tutored on dragon fruit wine-making by a Philippino winemaker. The ingredients used for making the wine were all imported from Canada.
DIMAPUR: An entrepreneur from Nagaland named Lucy Ngullie has produced an organic dragon fruit wine.
The 100 per cent organic dragon fruit wine has been formally launched by the Public Relations Officer of the Dimapur district of Nagaland at the lady s dragon fruit farm located in the Dimapur district of Nagaland.
Lucy said the main objective for producing this wine was to give value addition to her farm so as to keep her dragon fruit farm sustainable.