Sometimes the sweetest things in life come just as they are, without any extras. Oregon Chai is proud to add Unsweetened Chai Tea Latte Concentrate to its drink mix portfolio.
Instant tea is a powder to which water has been added in order for it to be made into tea. The patent was granted to a paste consisting of concentrated tea.
At BevNET Live on December 5 + 6, Heather Howitt, the founder of both Oregon Chai and Thaiwalla, will offer thoughts on ways that entrepreneurial beverage brands can use operations and volume expansion as another strategy for companies that are looking to approach profitability.