Back in December, we told you about a popular Wilton donut maker who s a Food Network Chopped Champion and just happens to make some of the best donuts around.
The only problem was he didn t have a permanent location to make and serve the donuts everyone loves, but it looks like that s all going to change.
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Chef Hugh Mangum had quite a reputation as a barbeque chef. He was the co-founder of Mighty Quinn’s Barbecue in Westchester, former Chopped champion, a Jean-Georges alum, frequent judge on Beat Bobby Flay and Fire Masters, but that all changed when the pandemic happened and the barbeque business took a hit.