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The iconic Hôtel de Paris Monte-Carlo, located on the internationally renowned Casino Square in the heart of Monaco, has announced the appointment of Olivier Thomas as general manager.
Olivier Thomas began his career in 1997 at the Westin Palace in Milan as Food & Beverage Director. Then he held the same position at the Savoy in London from 2000 to 2001.
The Hôtel de Paris has found its new Managing Director in Olivier Thomas, a newcomer to the SBM Group but a seasoned head of luxury hotels worldwide, following the departure of Ivan Artolli.