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Terribly chic : how to make chouquettes

Terribly chic : how to make chouquettes
spectator.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from spectator.co.uk Daily Mail and Mail on Sunday newspapers.

Tricky but delicious: how to make the perfect pretzels

My husband is obsessed with pretzels. The joy that a slightly warm, soft baked pretzel brings him is disproportionate. And, unlike in Germany and the States, where soft pretzels are ubiquitous, they are hard to come by here. So, for a while I have been trying to perfect the pretzel. It has not been smooth

Fresh Meat - Longreads

Fresh Meat - Longreads
longreads.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from longreads.com Daily Mail and Mail on Sunday newspapers.

Carbon capture: how China cornered the green market

On the podcast: In her cover piece for the magazine, The Spectator’s assistant editor Cindy Yu – writing ahead of the COP28 summit this weekend – describes how China has cornered the renewables market. She joins the podcast alongside Akshat Rathi, senior climate reporter for Bloomberg and author of Climate Capitalism: Winning the Global Race to Zero Emissions, to investigate China’s

With John Nichol

John Nichol, a former RAF Tornado navigator who was shot down during the first Gulf War in 1991, is now a best-selling author and food-lover.

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