DAYTON, Ohio (WDTN) - Father's Day is coming up quickly, and there's nothing like a homemade steak to show some love to Dad. Melanie Cedargren, Founder and Owner of The Spicy Olive, shared her recipe for a Flank Steak! Ingredients: 1 1/2 lb. flank steak or tri tip, flat iron or skirt steak 1/4 cup The Spicy Olive's Olivewood Smoked olive oil 1/4 cup The Spicy Olive's Espresso balsamic vinegar 2 tsp Mortar and Pestle Burger and Steak Blend Watch the video above for further details.