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In the Hell s Kitchen finale, San Antonio chef Mary Lou Davis came in second, continuing a string of bad luck for S.A. chefs on TV
Chuck Blount, Staff writer
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Mary Lou Davis, who is one of two finalists competing on “Hell’s Kitchen” for $250,000 and a job with Gordon Ramsay poses Wednesday at Whiskey Cake Kitchen and Bar, where she works as executive chef.William Luther /Staff photographer
San Antonio continues its Susan Lucci losing streak. San Antonio chef Mary Lou Davis of Whiskey Cake Kitchen and Bar made it to the finals of Fox’s “Hell’s Kitchen: Las Vegas,” but lost out to Kori Sutton, a Los Angeles native and chef at Garza Blanca Preserve Resort & Spa in Puerto Vallarta, Mexico, Thursday night.