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Dian Kusuma and colleagues investigate the associations between exposure to the density and proximity of healthy and unhealthy food outlets and diabetes in Bangladesh and Sri Lanka.

United kingdomUnited statesSri lankaCity ofBarrym popkinAsia biobankData access committeeInternational network for foodSteering committeeGlobal health research unitCarolina population centerObesity ncds researchNational institute for health researchJohns hopkins university maryland food systemsImperial college london research ethics committeeEconomic social research council