ACTION AGAINST HUNGER SOMALIA RECEIVES £ 4 MILLION BILATERAL GRANT FROM BRITISH EMBASSY MOGADISHU – Radio Dalsan radiodalsan.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from radiodalsan.com Daily Mail and Mail on Sunday newspapers.
New analysis published today in the scientific journal Nature by global nutrition leaders, reveals that the war against Ukraine threatens to increase the number of malnourished people who have already suffered from reduced diets and health systems support due to COVID-19.
On Tuesday, June 8 join "COVID Recovery: Why investments in nutrition cannot wait", a session during the WHO Food Systems Summit Dialogues: Health Talks discussing the impact of the pandemic and the urgency to prioritize nutrition in COVID-19 recovery policy.
GAIN s Statement @ World Health Assembly 74
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Geneva, 25 May 2021 -
Successfully addressing the pandemic requires a more comprehensive approach factoring together health and food systems. Growing global hunger poses a menacing new threat to human health and resilience to disease.
The triple impact of COVID-19-related disruptions in food, health, and social protection systems have already reversed recent progress made with severe consequences on human capital. If we do not act to protect infants during the critical first 1000 days from conception to 24 months of age, their growth and development will be permanently affected by consequent nutritional deficiencies. The
Standing Together for Nutrition Consortium estimates that by 2022 -
UNITLIFE, the United Nations initiative dedicated to fighting chronic malnutrition through innovation, and Ecobank Foundation, the Foundation for the Ecobank Group - the pan-African banking group with operations in 33 countries across the continent launch the “Make the Connection” campaign, which aims to raise awareness and funding to prevent chronic malnutrition in Africa.
About 144 million children under the age of 5 suffer from chronic malnutrition worldwide. The prevalence is highest in Africa, whereas many as 24 African countries have rates above 30%, with 1 in 3 African children not adequately nourished during the first 1,000 days of their lives. As a result, they will face life-long consequences that will affect their physical growth, cognitive development and immune systems.