Nofima, the Norwegian Food research institute, has just published a paper looking at the performance of cod in temperatures projected for 2030 by the Intergovernmental Panel on Climate Change (IPCC).
Elisabeth Ytteborg, senior scientist at Nofima stated in a p…
Norway backs use of a genetically modified rapeseed omega-3 product in fish feed feednavigator.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from feednavigator.com Daily Mail and Mail on Sunday newspapers.
How the general strike in Norway will affect you thelocal.no - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from thelocal.no Daily Mail and Mail on Sunday newspapers.
Norway maintains its position as the country with the most Bocuse d’Or awards. The talented Norwegian chef Filip August Bendi won the bronze medal in the.