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Focus: Surviving 10 years in business - the highs and lows of being a small business owner in NZ

A decade in business, bar owner Kurt MacIntosh has seen it all. “A taxi drove through the front door one night,” he laughed. “We were closed, obviously, but.

Restaurants say the commission charged for food delivery can make it impossible to turn a profit - 15-Aug-2022

Restaurants say the commission charged for food delivery can make it impossible to turn a profit

Convenience or curse: Is Uber s $1 2b impact worth it for NZ?

The story of Uber is one of convenience. It's about how a simple piece of tech has been at the forefront of the way people call a ride or have food deliver

Restaurants say the commission charged for food delivery can make it impossible to turn a profit - 15-Aug-2022

Restaurants say the commission charged for food delivery can make it impossible to turn a profit - 15-Aug-2022
nzcity.co.nz - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from nzcity.co.nz Daily Mail and Mail on Sunday newspapers.

Restaurants say the commission charged for food delivery can make it impossible to turn a profit - 15-Aug-2022

Restaurants say the commission charged for food delivery can make it impossible to turn a profit - 15-Aug-2022
nzcity.co.nz - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from nzcity.co.nz Daily Mail and Mail on Sunday newspapers.

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