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Jordan s Culinary Journey: Embracing Sustainable Gastronomy to Stem Food Waste

Jordan s Culinary Journey: Embracing Sustainable Gastronomy to Stem Food Waste
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Ribbons ceremony on World Olive Tree Day concludes culinary campaign

AMMAN Three ribbons were tied to the branches of an olive tree at a farm in the Eastern Madaba Desert on November 26  to celebrate World Olive Tree Day a symbolic day that was added by UNESCO and the International Olive Council to the list of Intangible Cultural Heritage in 2019. The blue ribbon represents international peace, pink for health and green for environment and

Ribbons ceremony on World Olive Tree Day concludes culinary campaign

AMMAN Three ribbons were tied to the branches of an olive tree at a farm in the Eastern Madaba Desert on November 26  to celebrate World Olive Tree Day a symbolic day that was added by UNESCO and the International Olive Council to the list of Intangible Cultural Heritage in 2019. The blue ribbon represents international peace, pink for health and green for environment and

National Olive Festival to showcase cream of Jordan s crop

AMMAN With the aim of promoting Jordanian olive products and sustainable culinary tourism, a campaign has been launched recently to connect olive farmers to the tourism sector. Launched under the umbrella of “From Farm to Fork in Jordan” project, “In Celebration of Olive Oil” was launched during a press conference on Thursday in the presence of Agriculture Minister Khalid

7-week campaign launched to promote Jordan s olive oil, culinary tourism

AMMAN With the aim of promoting Jordanian olive products and sustainable culinary tourism, a campaign has been launched recently to connect olive farmers to the tourism sector. Launched under the umbrella of “From Farm to Fork in Jordan” project, “In Celebration of Olive Oil” was launched during a press conference on Thursday in the presence of Agriculture Minister Khalid

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