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Four days of Jubilee fun planned for South Molton

A momentous four days of fun and celebration are being arranged to commemorate the Queen’s Platinum Jubilee in South Molton, including bringing a Spitfire.

Sustainable seafood trends for 2022 | Marine Stewardship Council

Want to know the biggest seafood trends for the year ahead? Our crew of MSC Ambassadors and sustainable seafood experts reveal what will be making waves.

Festive seafood dishes for the Lunar New Year | Marine Stewardship Council

Festive seafood dishes for the Lunar New Year | Marine Stewardship Council
msc.org - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from msc.org Daily Mail and Mail on Sunday newspapers.

Christmas fish dishes from around the world | Marine Stewardship Council

NB:Atlanto Scandian herring fisheries will lose their MSC certificates on December 30th, 2020. But Atlanto Scandian herring caught before the suspension date and cured and marinated is likely to be on shop shelves for up to a year after the suspension. And there s other herring, such as North Sea herring, which is being fished sustainably. If in doubt, look for the MSC blue label. Prawn to be wild: Prawn Thai larb with fresh seasonal mangoes © Larissa Takchi Australia The perfect prawn Ozmas I can’t tell you how excited I am for Christmas this year – especially after everything that’s happened in 2020. There’s nothing quite like an Aussie Christmas. Not everyone can spend this special occasion outdoors on a hot summer’s day with a spread of the best seafood in the world. I call it the perfect ‘Ozmas’. 

Festive fish dishes from around the world | Marine Stewardship Council

By Nick Wyke We asked the wider MSC team about which sustainable seafood dishes they love best over the winter holiday season and at New Year. From five-hour beach stews in South Africa to a canned lobster pasta in Canada, hopefully their responses will inspire you to pick up some MSC blue labelled fish and cook something special for family and friends. Read a round-up of favourite Christmas fish dishes enjoyed by MSC staff and supporters. Hake potje © Georgia East Fish stew on the beach Potjie (stew) is a very popular southern African dish over the festive season. South Africans love it. We enjoy it as part of a full-day family gathering on the beach with kids charring marshmallows over the fire and the potjie slowly cooking for five or more hours on the open coals.

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