i love new york times, but i m like am i really having this conversation about peas and guacamole? we re going to the fourth of july weekend. they love their barbecue and very specific but have there been other recipes that you have put out there that have ignited quite this buzz as this apparently has? this is nuts to me. in 2002. i wrote about deep-fried twinkies. deep-fried twinkies is part of our american culture. nobody said a word but peas in guacamole, people don t like it. i do understand regular guacamole is delicious, but if someone hadn t put cheese and chii on a hot dog do you think achieve a chili cheese dog in germany? no not authentic.