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Two locals compete on Food Network s Halloween Cookie Challenge one tastes victory

Two local women recently appeared on Food Network’s “Halloween Cookie Challenge,” with one of them winning a prize of $10,000.

United statesNew yorkLoren stanardLos angelesAisling osullivanRosanna pansinoDuff goldmanEngland culinary institute in montpelierFood network halloween cookieFood networkCookie challengeWednesday addamsNew england culinary instituteSweet kitchenCaged raven tattooDay after halloween

Tree Farmer Buzz Ferver Aims to Restore the American Chestnut in Vermont — and in Your Kitchen

Allan "Buzz" Ferver, a 66-year-old with a fetching grin and an Abe Lincoln-style beard, stood at his kitchen island holding a clear plastic bag. Inside.

United statesSpruce mountainNew england instituteNew yorkMatthew mcclureSuzanne podhaizerEngland culinary instituteAbe lincoln styleRoundup readyPerfect circle farmAirport roadBronx zooWoodstock innNew england culinary instituteJames beard awardNicko rubin

Ellen Bryant Voigt Talks About Her New Landmark Volume of Collected Poems

In 1999, when Ellen Bryant Voigt was chosen for a four-year term as Vermont state poet (now called poet laureate), she initiated a special project..

United statesNorth carolinaGoddard collegeEllen bryant voigtRainer maria rilkeDmichael collierWilliam butler yeatsJohn keatsDudley voigtFran voigtLila wallaceConverse university in spartanburgWarren wilson college in swannanoaNational book critics circle awardLibrary of virginiaConverse college

Chef Tim Love-Hosted Rattlesnake-Cooking Competition to Take Over Fort Worth Stockyards Oct 6

Tickets for the Rattle Battle at the Rattler Days Alley Rally, presented by Community Coffee, on-sale now FORT WORTH, Texas (September 20, 2023) – This October, a unique food festival will take over Mule Alley

United statesDallas country clubOklahoma state universityCoahuila de zaragozaNew yorkNuevo leóxSan franciscoRiver ranchHyde parkStillwater bayInternational centerFort worthMusic hallRahm emanuelGle margotTaylor mccreary

South Burlington native s marshmallow business catches fire with sweet smell of success

Formerly known as Nomadic Kitchen, Alexx Shuman's company has grown 100% a year in sales and aims to become $1-million-a-year Vermont business

United statesSouth burlington high schoolBard collegeNew yorkFrance generalSouth burlingtonSmith collegeSouth carolinaNew england instituteMing tsaiVermont marshmallow coVermont marshmallow companyEngland culinary instituteCollege at charlestonBurlington high schoolNomadic kitchen

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