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I made my abuela s champurrado recipe, and it s 10 times better than hot chocolate

An Insider reporter says her Mexican abuela's champurrado is a seasonal staple that will leave your home smelling of cinnamon, clove, and piloncillo.

Conchas have a new size, same tradition at this Phoenix bakery

Cocina Adamex in Phoenix puts a new spin on conchas, a tasty Mexican sweet treat. Here's how the bakery does it.

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