The county Farm Bureaus of Allen, Bourbon, Cherokee, Crawford, Labette, Linn, Montgomery, Neosho, Wilson, and Woodson partnered with The Outreach Program to package 10,000 meals for those in need in
The Local Foods Transdisciplinary Team at Kansas State University is hosting a series of local meat marketing workshops, including one next week in Parsons.
In the heart of Southeast Kansas, Gelbvieh cattle producers, Jim and Terri DeGeer never had a doubt in their minds about finding their way back to the ranch. Today, the