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Artificial Sweeteners vs Natural Alternatives: Navigating the Sweetener Landscape

Artificial and natural sweeteners are popular sugar substitutes.

National cancer instituteDrug administrationEnvironmental healthA review of recent clinical researchPublic healthEuropean food safety authorityWorld health organizationImage creditSweet twinSweetn lowNecta sweetSugar twinSweet oneAcceptable daily intakeWest africanArtificial sweeteners

What to know about aspartame: What is it, health risks and products that contain it

The artificial sweetener aspartame is under scrutiny for potential health risks, including cancer. What is aspartame and its health risks, if any?

United statesCarissa baker smithJamesm schlatterFrancesco brancaEuropean food safety authorityAmerican beverage associationFood safety departmentAmerican academy of pediatricsWorld health organizationDrug administrationAgriculture organization of the united nationsExpert committee on food additivesCalorie control councilSweet oneSweetn lowSweet twin

Aspartame, cancer and other health risks: What you need to know

The artificial sweetener aspartame is under scrutiny for potential health risks, including cancer. What is aspartame and its health risks, if any?

United statesCarissa baker smithFrancesco brancaAmerican academy of pediatricsCalorie control councilExpert committee on food additivesFood safety departmentDrug administrationAgriculture organization of the united nationsWorld health organizationEuropean food safety authorityAmerican beverage associationSweet oneSweetn lowSweet twinNecta sweet

Aspartame, cancer and other health risks: What you need to know

Aspartame, cancer and other health risks: What you need to know
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United statesSandee lamotteCarissa baker smithJamesm schlatterFrancesco brancaWorld health organizationFood safety departmentAmerican beverage associationExpert committee on food additivesCable news network incAgriculture organization of the united nationsDrug administrationEuropean food safety authorityWarner brosCalorie control councilDiscovery company

Aspartame, cancer and other health risks: What you need to know

(CNN) — The discovery wasn’t intentional — just sloppy safety practices. Chemist James M. Schlatter was hunting for an anti-ulcer drug in his lab in 1965 when he licked his

United statesFrancesco brancaJamesm schlatterCarissa baker smithFood safety departmentAgriculture organization of the united nationsEuropean food safety authorityAmerican beverage associationAmerican academy of pediatricsCable news network incDrug administrationExpert committee on food additivesCalorie control councilDiscovery companyWorld health organizationWarner bros

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