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Top Trends: The Top 10 APAC food and beverage industry trends stories in 2021

Bringing you the top 10 most-read trends stories from the food and beverage industry in 2021, featuring trends such as plant-based, low-to-no alcoholic drinks, healthier product innovation and more.

Start-ups focus: The Top 10 APAC food and beverage start-up and entrepreneurial stories in 2021

Bringing you the top 10 most-read start-ups stories from the food and beverage industry in 2021, featuring firms such as Drink Dry, Habbit, Axia Foods, Shandi Global and more.

Scientific spotlight: The Top 10 most read science, research and technology stories in 2021

Biggest dairy breakthrough since pasteurisation : Aussie firm set to launch high-nutrient, high-digestibility milk products this year

‘Biggest dairy breakthrough since pasteurisation’: Aussie firm set to launch high-nutrient, high-digestibility milk products this year Australia-based Naturo is set to launch its high-nutrient, high-digestibility fresh milk products processed without pasteurisation this year, using world-first technology that will also allow for extended shelf life. According to Naturo Founder and CEO Jeff Hastings, Naturo will be launching a range of nutrient-rich milk products with high digestibility and long shelf-life in March to April this year under the Wholey Milk Company brand. “We will start with select retail outlets in Queensland first before expanding production and supply nationally, and then internationally in 2022,”​ Hastings told

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