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Ghost kitchens: The $43 billion restaurant segment designed for takeout and delivery

With the takeout and delivery industry expected to grow over the next decade, the massive appeal to operating ghost kitchens makes excellent business sense.

Task groupHospitality technologyNational restaurant associationNational retail federationtoFuture market insightsTaco del marReef kitchensCosmic wingsHospitality tech

Ghost kitchens: The $43 billion restaurant segment designed for takeout and delivery

Ghost kitchens: The $43 billion restaurant segment designed for takeout and delivery
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Hospitality technologyNational restaurant associationTask groupNational retail federationtoFuture market insightsTaco del marReef kitchensCosmic wingsHospitality tech

Ghost kitchens: The $43 billion restaurant segment designed for takeout and delivery

With the takeout and delivery industry expected to grow over the next decade, the massive appeal to operating ghost kitchens makes excellent business sense.

National retail federationtoTask groupHospitality technologyNational restaurant associationFuture market insightsTaco del marReef kitchensCosmic wingsHospitality tech

Ghost kitchens: The $43 billion restaurant segment designed for takeout and delivery

With the takeout and delivery industry expected to grow over the next decade, the massive appeal to operating ghost kitchens makes excellent business sense.

National retail federationtoHospitality technologyTask groupNational restaurant associationFuture market insightsTaco del marReef kitchensCosmic wingsHospitality tech

Ghost kitchens: The $43 billion restaurant segment designed for takeout and delivery

With the takeout and delivery industry expected to grow over the next decade, the massive appeal to operating ghost kitchens makes excellent business sense.

Task groupNational retail federationtoHospitality technologyNational restaurant associationFuture market insightsTaco del marReef kitchensCosmic wingsHospitality tech