8 traditional Jamaican dishes to try at Kingston 21
Trench Town Rock: Jamaican-style curry goat served in a pastry basket with a carrot and potato garnish
Rock Steady Jerk Chicken: chicken marinated for 24 hours and slow-cooked on the grill
Mento Oxtail: flavoured oxtail stewed for five hours with herbs
Ackee and salt fish: the national dish of Jamaica makes for a hearty breakfast
Jamaican porridge: another breakfast favourite, can be made with peanut, cornmeal, banana and plantain
Jamaican beef patty: a pastry with ground beef filling
Hellshire Pon di Beach: Fresh fish with pickles
Out of Many: traditional sweet potato pudding
There’s a reason new kid on the block Kingston 21 is making waves in Abu Dhabi’s thriving culinary scene.