22/02/2021 15:00
The annual total value of the cooked food and beverage market has gone up to 10.32 billion RON in 2020, in five of the largest cities in the country, namely Bucharest, Timisoara, Iasi, Cluj and Brasov, dropping by 29% as opposed to 2019, according to a study done by the National Foodservice Research, made by Hospitality Culture Institute, as reported by AGERPRES.
The specialty research shows that 47% of the cooked food market is currently generated by food delivery, used by 9 of the 10 respondents from Bucharest and the largest cities in the country.
Also, almost two thirds (63%) of those that have ordered food at least once in the past 6 months have ordered for home in most cases, while only 17% ordered while at work.