To make it as easy as possible, Noveltea have pulled together five of their favourite vegan-friendly cocktails. And not forgetting those committed to dry January, they’ve included mocktail versions, too. Each of these serves one.
1. Moroccan Mint Fizz Festive feasting can leave your stomach in a rather peculiar position come January. Moroccan mint is famed for digestive relief properties and this zingy version promises a pinch of rum to wash it down with.
Ingredients: 50ml Noveltea Tale of Moroccan Mint, 12.5ml elderflower liqueur, 12.5ml fresh lime juice, Prosecco (to top).
Method: 1. Shake with ice; 2. Double strain into a chilled glass; 3. Top with Prosecco; 4. Garnish with lime.
To make it as easy as possible, Noveltea have pulled together five of their favourite vegan-friendly cocktails. And not forgetting those committed to dry January, they’ve included mocktail versions, too. Each of these serves one.
1. Moroccan Mint Fizz Festive feasting can leave your stomach in a rather peculiar position come January. Moroccan mint is famed for digestive relief properties and this zingy version promises a pinch of rum to wash it down with.
Ingredients: 50ml Noveltea Tale of Moroccan Mint, 12.5ml elderflower liqueur, 12.5ml fresh lime juice, Prosecco (to top).
Method: 1. Shake with ice; 2. Double strain into a chilled glass; 3. Top with Prosecco; 4. Garnish with lime.
To make it as easy as possible, Noveltea have pulled together five of their favourite vegan-friendly cocktails. And not forgetting those committed to dry January, they’ve included mocktail versions, too. Each of these serves one.
1. Moroccan Mint Fizz Festive feasting can leave your stomach in a rather peculiar position come January. Moroccan mint is famed for digestive relief properties and this zingy version promises a pinch of rum to wash it down with.
Ingredients: 50ml Noveltea Tale of Moroccan Mint, 12.5ml elderflower liqueur, 12.5ml fresh lime juice, Prosecco (to top).
Method: 1. Shake with ice; 2. Double strain into a chilled glass; 3. Top with Prosecco; 4. Garnish with lime.
To make it as easy as possible, Noveltea have pulled together five of their favourite vegan-friendly cocktails. And not forgetting those committed to dry January, they’ve included mocktail versions, too. Each of these serves one.
1. Moroccan Mint Fizz Festive feasting can leave your stomach in a rather peculiar position come January. Moroccan mint is famed for digestive relief properties and this zingy version promises a pinch of rum to wash it down with.
Ingredients: 50ml Noveltea Tale of Moroccan Mint, 12.5ml elderflower liqueur, 12.5ml fresh lime juice, Prosecco (to top).
Method: 1. Shake with ice; 2. Double strain into a chilled glass; 3. Top with Prosecco; 4. Garnish with lime.
Ring in the New Year With the JT Meleck Bloody Mary Recipe
January 1st is National Bloody Mary Day and JT Meleck wants you to ring in the New Year with their Bloody Mary. If you’re gonna do a Bloody Mary, you might as well do it Louisiana style.
Their version of the down-home Cajun Bloody Mary cocktail is called ‘The Louisiana Purchase’. The award-winning grain to glass rice vodka brings perfection to the classic cocktail followed by a kick of heat. Just how Cajuns like it.
JT Meleck Distillers Facebook
Louisiana is known for our farmland and of course, rice. Michael Fruge’, a fourth-generation farmer, had the brilliant idea to use his rice to create craft spirits to diversify his business. That is when JT Meleck was born. Vodka and whiskey is being distilled in Branch, located in Acadia Parish.