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From quahog chowder to roasted sunchokes to Indian pudding, a closer look at the tribal recipes passed down through Mashpee Wampanoag generations.

United statesCape verdeAnne peters brownMashpee wampanoagPeters brownSteven petersSherry pocknettJohn marcellino jrAngela marcellinoGail blakelyNational archives of bostonMashpee wampanoag museum committeeBedford whaling museumFalmouth community televisionMashpee wampanoag economic development corporation commissionMashpee wampanoag housing committee